Pumpkin Dessert

Pumpkin Dessert

Layer 1:
1/3 yellow cake mix

1 egg

6 Tbsp. melted butter

Layer 2:

1 (29 oz.) can pumpkin
1 can evaporated milk 1 1/2 c. sugar

3 T. cinnamon
4 eggs, slightly beaten

Topping:
2/3 yellow cake mix
1 1/2 tsp. cinnamon
1 tsp. salt
1 tsp. vanilla
1/4 c. sugar
1/4 c. melted butter

Layer 1: Combine ingredients and spread into the bottom of 9x13 inch pan.
Bake 5 to 10 minutes until golden brown at 350°. Let cool about 10 minutes.

Layer 2: Mix together and pour on top of crust. Pour slowly.

Layer 3: Mix and sprinkle over top of layer 2. Bake 1 hour at 350°.