by several family members
1/4 c. vegetable oil
1/2 c. brown sugar
1 egg
3/4 c. applesauce
1 c. grated carrots
1 c. grated zucchini
1 c. whole wheat flour
3/4 c. white flour
2 t. baking powder
1 t. cinnamon
1/2 t. ground nutmeg
1/2 t. salt
Beat oil and sugar together and then beat in egg and applesauce. Stir in carrots and zucchini. In a separate bowl combine flour, baking powder and spices. Fold dry ingredients into the wet mixture just until mixed. Grease muffin tin. Fill muffin tin with batter to the top of the muffin cups. Bake at 400ºF. for 18-20 minutes.
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