by Rachel, age 7
2 quarts peaches with juice
1 pkg. yellow or white cake mix
1 stick of butter
Put peaches in 9 x 13 pan evenly. Sprinkle with the dry cake mix. Then polka dot it with the butter. Bake at 350ºF for 45 minutes.
~I like to eat this when it is hot with ice cream, or sometimes I like to eat it with Spiffy Whip. -Rachel
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