by Kristin
1 8 oz. package softened cream cheese
1/4 c. firmly packed dark brown sugar
2 T. granulated sugar, to taste
1 t. vanilla
1/4 t. nutmeg
1/2 c. English Toffee Bits
3 medium tart apples, cored and cut into wedges
Mix together cream cheese, sugars, vanilla and nutmeg. Fold in toffee bits. Serve with apple wedges.
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