by Nancy
1 1/2 lbs. hamburger
1 c. uncooked rice
1 c. milk
salt
pepper
1 onion, chopped
2 cans tomato soup
1 soup cans water
Mix everything except the soup and water and form into balls. Mix soup with 2 cans of water and pour over meatballs. Bake at 350ºF for 2 hours.
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